How about a barbecue with your friends? Then why not change the menu a little and make skewers? There are some easy, original, fun recipes, and most of all, easy to make. Pork, fish, vegetables and even fruit… there is something for everyone, vegetarian or not. Not only are they easy to cook, they’re also economical, so it doesn’t cost much to host such a meeting with friends around the barbecue. Be popular among the crowd.
Southern-flavored pork skewers
The pork will be skewered in no time. Choosing the right ingredients, responsibly marinating them, and pairing them with vegetables and fruits are the keys to making delicious skewers. Get out of the box and prepare a recipe for sweet and spicy pork skewers with pineapple. You will be impressed with its delicious taste. Shop for tenderloin, tonkatsu and more from the Mega Image pork department. Next, prepare the skewers by removing the fat from the meat, cutting it into cubes, and scattering the meat cubes with pineapple and peppers. Brush with a sauce of honey, soy sauce, and a little lemon, and grill until the meat is cooked and slightly caramelized.
Summer taste Shrimp skewers
Melons are usually eaten cold and raw as a snack, salad, or dessert. But not this time! Here is a recipe for mini skewers that will amaze your guests. Warm melons remain juicy. A touch of chorizo and mint for extra flavor balances out the flavors very well. These skewers require about 8 imperial shrimp, half a melon, 8 slices of chorizo, and a few fresh mint leaves. Place the cleaned shrimp in a sauce made with small cloves of garlic, lemon juice, olive oil, pepper and salt and let stand for about 30 minutes. Prepare Cook on grill for 4 minutes, flipping halfway through. Topped with finely chopped mint and served piping hot!
Refreshing tofu and peach skewers
These skewers are very easy to prepare and very pleasant to taste, especially if you are a fan of salty sweets. This recipe calls for tofu with basil, but if you can’t find it in the store, make your own and mash the basil with a tablespoon of olive oil to create a sauce, then top with natural tofu cubes. unfold. All sides (unsalted). Along with this delicious tofu, you’ll also need peaches and fresh basil leaves.Tofu has a crumbly texture, so it’s a good idea to make short skewers to avoid puréing the cubes. Peel the peaches and cut them into quarters. Prepare skewers encrusted with tofu and peach slices. If possible, grill the skewers on a cast-iron plate rather than directly on the grill. When it is browned, pour agave syrup or honey over it and eat it hot.
These are just three recipes, but with a little imagination, we’re sure you’ll soon be able to add your own creativity when preparing your barbecue menu. It’s important that it’s delicious and makes everyone smile!
Photo credit: Shutterstock.com
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